What’s In Season – AUGUST

You say tomato and I say tomato! Mid to late summer sees the humble tomato take center stage in the culinary world, and while at the heart of so many of our dishes, from baked ziti to salads, tomatoes really shine when made the star of the show.

Tomatoes are a regular feature on our appetizer and hors d’oeuvres menus. In fact some of our top selling pieces feature this late summer staple:

• Traditional Bruschetta with Fresh Basil, Roma Tomatoes and Mozzarella
• Open-Faced Chicken Bruschetta with Cheese Blend and Sun-Dried Tomatoes
• Pesto, Tomato and Parmesan Bruschetta
• Caprese Skewer with Mozzarella Balls, Grape Tomatoes, and Fresh Basil
• Tomato and Basil Ratatouille in Crisp Phyllo Cup
• Warm Puff Pastry Stuffed with Sun-Dried Tomato and Goat Cheese
• House-made Pico de Gallo with Tortilla Chips
• Seasonal Fresh Crudité Platter

Want to learn more about our seasonal fare? Contact the Chef’s Choice Catering sales team at (513) 489 6006 or by email at sales@chefschoicecatering.com